Dining at The Maine Maid Inn

The Restaurant at the Maine Maid Inn offers a New American menu created by our Executive Chef. The "new" menu brings culinary excellence to our guests. Specialty dishes such as Alleppo Crusted Ahi Tuna, Rosemary Crusted Rack of Lamb and Filet Mignon with Cheese Fondue, continue to delight our guests. The Restaurant combines Contemporary Cuisine with Old World Charm. The warm and cozy atmosphere is the perfect setting for an elegant, yet casual, dining experience.